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<url><loc>https://memoire-de-marmite.fr/2026/07/22/recette-n11-380-dessert-amandes-aux-epices-40-mn/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-07-22T06:03:24+00:00</news:publication_date><news:title>Recette n°11.380: (dessert) &#171; Amandes &#187; aux épices ( 40 mn)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/07/22/recette-n11-379-algerie-dessert-dorigine-turque-bourak-al-halib-ou-bourak-a-la-creme-40-mn-1-h-de-repos-de-la-pate/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-07-22T05:49:10+00:00</news:publication_date><news:title>Recette n°11.379: (Algérie &#8211; dessert d&#8217;origine turque) &#171; Bourak al-Halib &#187; ou Bourak à la crème ( 40 mn + 1 h de repos de la pâte)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/07/22/recette-n11-378-algerie-akbou-cuisine-kabyle-agneau-aux-amandes-1-h-40/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-07-22T05:18:09+00:00</news:publication_date><news:title>Recette n°11.378: (Algérie/Akbou &#8211; cuisine kabyle) Agneau aux amandes ( 1 h 40)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/07/22/recette-n11-377-indonesie-gratin-de-dorade-ou-de-brochet-25-mn/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-07-22T05:00:12+00:00</news:publication_date><news:title>Recette n°11.377: (Indonésie) Gratin de dorade ou de brochet (25 mn)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/07/22/recette-n11-376-thailande-entree-yam-koong-ou-salade-de-langoustines-25-mn/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-07-22T04:48:43+00:00</news:publication_date><news:title>Recette n°11.376: (Thaïlande &#8211; entrée) &#171; Yam Koong &#187; ou Salade de langoustines ( 25 mn)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/07/21/recette-n11-375-russie-dessert-syrnik-ou-gateau-au-fromage-de-saint-petersbourg-1-h-15/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-07-21T13:52:10+00:00</news:publication_date><news:title>Recette n°11.375: ( Russie &#8211; dessert) &#171; Syrnik &#187; ou Gâteau au fromage de Saint-Pétersbourg (1 h 15)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/07/21/recette-n11-374-tchequie-entremets-au-fromage-les-petits-gateaux-au-fromage-de-marienbad-30-mn/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-07-21T13:33:15+00:00</news:publication_date><news:title>Recette n°11.374: ( Tchéquie &#8211; entremets au fromage)  &#187; Les petits gâteaux au fromage de Marienbad &#187; (30 mn)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/07/21/recette-n11-373-finlande-sillilaatikko-ou-gratin-de-poisson-aux-pommes-de-terre-1-h-15/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-07-21T13:17:16+00:00</news:publication_date><news:title>Recette n°11.373: (Finlande)  &#187; Sillilaatikko &#187; ou Gratin de poisson aux pommes de terre ( 1 h 15)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/07/21/recette-n11-372-finlande-patakukkoou-pate-de-poisson-et-porc-1-h-30/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-07-21T13:02:48+00:00</news:publication_date><news:title>Recette n°11.372: (Finlande) &#171; Patakukko &#187;ou Pâté de poisson et porc (1 h 30)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/07/21/recette-n11-371-cocktail-aux-fraises-5-mn/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-07-21T04:56:36+00:00</news:publication_date><news:title>Recette n°11.371:  Cocktail aux fraises ( 5 mn)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/07/21/recette-n11-370-tunisie-la-marsa-dessert-tiede-de-ramadan-droo-a-la-zizi-ou-creme-tunisienne-15-mn/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-07-21T04:45:03+00:00</news:publication_date><news:title>Recette n°11.370: ( Tunisie/La Marsa &#8212; dessert tiède de Ramadan) &#171; Drôo à la Zizi  &#187; ou Crème tunisienne (15 mn)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/07/21/recette-n11-369-papillons-sauce-enragee-30-mn/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-07-21T04:29:56+00:00</news:publication_date><news:title>Recette n°11.369: Papillons sauce enragée (30 mn)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/07/21/recette-n11-368-papillotes-de-sardines-a-la-provencale-40-mn/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-07-21T04:11:29+00:00</news:publication_date><news:title>Recette n°11.368: Papillotes de sardines à la provençale (40 mn)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/07/21/recette-n11-367-entree-chaude-flan-aux-fruits-de-mer-50-mn/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-07-21T03:59:12+00:00</news:publication_date><news:title>Recette n°11.367: (entrée chaude) Flan aux fruits de mer ( 50 mn)</news:title></news:news></url></urlset>