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<url><loc>https://memoire-de-marmite.fr/2026/06/14/recette-n11-179-cocktail-paloma-5-mn/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-06-14T05:50:08+00:00</news:publication_date><news:title>Recette n°11.179: ( cocktail) &#171; Paloma &#187; (5 mn)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/06/14/recette-n11-178-punch-cocktail-russian-blue-10-mn/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-06-14T05:43:00+00:00</news:publication_date><news:title>Recette n°11.178: ( Punch cocktail) &#171; Russian blue &#187; (10 mn)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/06/14/recette-n11-177-dessert-tarte-au-chocolat-et-noix-de-pecan-1-h/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-06-14T05:34:26+00:00</news:publication_date><news:title>Recette n°11.177: (dessert) Tarte au chocolat et noix de Pécan (1 h)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/06/14/recette-n11-176-liban-dessert-maamouls-ou-petits-gateaux-aux-pistaches-1-h-30-1-h-de-repos-de-la-pate/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-06-14T05:18:32+00:00</news:publication_date><news:title>Recette n°11.176: (Liban &#8211; dessert) &#171; Maamouls &#187; ou Petits gâteaux aux pistaches (1 h 30 + 1 h de repos de la pâte)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/06/14/recette-n11-175-liban-laban-immo-ou-ragout-de-viande-au-yaourt-1-h-30/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-06-14T04:54:05+00:00</news:publication_date><news:title>Recette n°11.175: (Liban) &#171; Laban Immo &#187; ou Ragoût de viande au yaourt (1 h 30)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/06/14/recette-n11-174-entree-mousseline-de-st-jacques-25-mn/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-06-14T04:41:22+00:00</news:publication_date><news:title>Recette n°11.174: ( entrée) Mousseline de st Jacques (25 mn)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/06/14/recette-n11-173-gateau-aux-poireaux-30-mn/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-06-14T04:19:37+00:00</news:publication_date><news:title>Recette n°11.173: Gâteau aux poireaux ( 30 mn)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/06/13/recette-n11-172-algerie-dessert-moelleux-aux-dattes-et-cacahuetes-50-mn/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-06-13T04:46:16+00:00</news:publication_date><news:title>Recette n°11.172: (Algérie &#8211; dessert) Moelleux aux dattes et cacahuètes (50 mn)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/06/13/recette-n11-171-corse-dessert-retula-castagnina-ou-petites-cremes-a-la-farine-de-chataigne-et-a-lorange-20-mn/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-06-13T04:32:27+00:00</news:publication_date><news:title>Recette n°11.171: ( Corse &#8211; dessert) &#171; Rètula castagnina &#187; ou Petites crèmes à la farine de châtaigne et à l&#8217;orange ( 20 mn)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/06/13/recette-n11-170-gratin-de-courgettes-et-tomates-au-quinoa-40-mn/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-06-13T04:19:04+00:00</news:publication_date><news:title>Recette n°11.170: Gratin de courgettes et tomates au quinoa (40 mn)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/06/13/recette-n11-169-belgique-ragout-du-pays-de-charleroi-2-h-30/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-06-13T04:07:16+00:00</news:publication_date><news:title>Recette n°11.169: (Belgique) Ragoût du pays de Charleroi (2 h 30)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/06/13/recette-n11-168-soupe-froide-gaspacho-daubergines-et-tomates-30-mn-2-h-de-frigo/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-06-13T03:51:08+00:00</news:publication_date><news:title>Recette n°11.168: ( soupe froide) Gaspacho d&#8217;aubergines et tomates (30 mn + 2 h de frigo)</news:title></news:news></url><url><loc>https://memoire-de-marmite.fr/2026/06/13/recette-n11-167-entree-rouleaux-daubergine-a-la-truite-fumee-25-mn-1-h-de-frigo/</loc><news:news><news:publication><news:name>Mémoire de marmite</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-06-13T03:42:11+00:00</news:publication_date><news:title>Recette n°11.167: (entrée) Rouleaux d&#8217;aubergine à la truite fumée ( 25 mn + 1 h de frigo)</news:title></news:news></url></urlset>